Sort by
-
↓ 6%
Fresh Quail Eggs (15pcs)
Origin: China
$3.20Original price was: $3.20.$3.00Current price is: $3.00.Ready to eat Cooked quail eggs. Great for steamboat gatherings -
↓ 24%
Tang Oh 茼蒿 (250g)
Origin: Malaysia
$5.20Original price was: $5.20.$3.95Current price is: $3.95.Great for steamboats! Popular CNY veggie -
↓ 29%
Wongbok Cabbage (1kg Cut Slice)
Origin: China
$3.45Original price was: $3.45.$2.45Current price is: $2.45. -
-
↓ 27%
-
-
-
↓ 43%
-
↓ 33%
-
↓ 42%
White Radish (800g-1kg)
$2.50Original price was: $2.50.$1.45Current price is: $1.45.Great for soups -
-
-
Fortune Tau Kwa (450g; 2pc pack)
Origin: Singapore
$1.602 large pieces. Firm in texture with a meaty texture, tau kwa holds up well in deep fried and stir… -
Unicurd Bai Ye Tofu (250g pack)
Origin: Singapore
$3.00Unicurd Baiye Tofu is suitable for almost all dishes from salads, stir fries, stews, to marinates and soups. It can…